Mindful Food: How to Go Foraging for Plants in Your Backyard

The current health crisis has placed a renewed focus on nutritional well-being and where our food comes from. “Re-engaging with how our food is raised, harvested, transported and then sold to us can be eye-opening,” says Lynne Curry, an Oregon-based professional food writer and mindful-eating advocate. “Now is our opportunity to reclaim what we value … Continue reading “Mindful Food: How to Go Foraging for Plants in Your Backyard”

Adaptive Reuse: Is Retrofitting the Future of Architecture?

As COVID-19 restrictions are lifted and the construction industry gears up once again, governments worldwide have been called on to prioritize a green economic recovery—one that combines fiscal growth along with energy efficiency and reduced emissions. Adaptive reuse, the process of retrofitting an existing building with the latest environmental technologies, while conserving resources and historic … Continue reading “Adaptive Reuse: Is Retrofitting the Future of Architecture?”

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